Patchouli( aged), Pogostemon patchouli, Essential Oil

Patchouli, (Pogostemon patchouli), has been used for centuries for tension reducing properties.   The oil is produced from steam distilled dried, fermented leaves. The best quality is aged at least 1 year before using, evolving into a very rich, fruity aroma. Patchouli has the highest odor intensity of any essential oil. It may take time to appreciate its qualities. It can be used as a low note in a blend. It is very aromatic. One or two drops holds a one-ounce blend.

The essential oil is traditionally a moth repellent, with a musky, smoky scent. 

Patchouli blends well with Ylang, Tonka bean, Lemon, Clary sage, Angelica root, Cedar wood, Labdanum, Vetiver, Sandalwood, Clove, Rose and Jasmine as a low note in aromatherapy.

A tiny drop of Patchouli can transform Rose oil onto another level of experience, as it allows the aroma of rose to unfold one petal at a time as a fragrance. Allow the duo to marry as a fragrance for 3-4 weeks to allow the full transformation to occur.

Patchouli is an excellent choice for Oriental blends. Combine it with Sweet Orange, Ginger, Nutmeg and Cardamom, Cinnamon for a host of unusually fragrant essential oils. Once you get used to working with patchouli, it becomes a very versatile addition to blends. Dose lightly and allow Patchouli to walk softly into your odor memory. 

Testimonial:" Beautiful in a rose blend. I used the tiniest drop of patchouli, Lynda".